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Sodium Alginate （judayang）
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产品名称:
Sodium Alginate （judayang）
产品型号:
food
产品展商:
青岛聚大洋海藻工业有限公司
简单介绍
Sodium alginate is widely used in food industry. American call it as "wonderful food additive" and Japanese repute it to be "long-life food additive". A. Synthetic FoodSodium alginate is the main material of seaweed,synthetic grape and synthetic cherry. B. Iced Food Sodium alginate is taken as a stabilizer of ice cream and ice cream bar because of its dense organization and slow solution speed. It is also the main material of the dainty cold powder and jelly. C. Cake Food As a stabilizer of ca
Sodium Alginate （judayang）的详细介绍
Sodium alginate is widely used in food industry. American call itas "wonderful food additive" and Japanese repute it to be"long-life food additive".A. Synthetic Food
Sodium alginate is the main material of seaweed,synthetic grape andsynthetic cherry.
B. Iced Food
Sodium alginate is taken as a stabilizer of ice cream and ice creambar because of its dense organization and slow solution speed. Itis also the main material of the dainty cold powder and jelly.
C. Cake Food
As a stabilizer of cake (such as cookies, bread, fine dried noodle,chocolates, etc) and a polish of bread, sodium alginate can keepthe cookies sweet-smelling and avoid falling to pieces, and makethe noodle smooth and reduce breaking ratio of noodle andfragmentation of bread.
Sodium alginate is also a good thickener of jam, chili sauce,jelly, tomato ketchup, fishpaste, pudding and salad flavoring.
D. Drinking
Sodium alginate can act as the stabilizer of the beer and clarifierof the wine.
E. Cold storage and fresh keeping
When food (fruit, fish etc) is covered with the film of sodiumalginate and kept isolated from air, the film will stop bacteriafrom invading, constraint water evaporation of food itself andprolong time of preservation.